6 cold dishes for your summer parties!

Summer is the season of shared laughter and relaxed entertaining. Cold dishes are wonderful for these occasions: fresh, light & practical, they allow you to spend more time enjoying your guests than cooking! Here are 6 ideas for tasty dishes that will make a splash at your summer parties. 🌞 🍽️

By: Sylvia Tessie

Fruit skewers & cheese: a perfect duo

Start your menu with a sweet and savory note! Fresh fruit skewers (melon, watermelon, pineapple, strawberry) paired with cubes of creamy cheese like brie or chèvre are a delight. Add a few mint leaves for a bit of freshness and you're all set. 🌿 🍓

Favorite product : Herb scissors

🧀 🐟 Salted salmon macaroon: a gourmet twist

Change traditional canapés with salted macarons! Make macaron shells from fromage frais, then top them with smoked salmon, cream cheese and lemon zest. Decorate with a fresh herb for elegance. A chic & original aperitif.

Favorite product : Fine grater with handle

Mimosa eggs with salmon, cream cheese & dill spread

Mimosa eggs revisited! Fill the egg whites with a spread of salmon, cream cheese & dill for a touch of freshness & creaminess. This simple yet refined recipe is always a hit. 🥑

Favorite product : Egg cooker

🥯 🌸 Bagels with smoked salmon, avocado, lemon, hummus & edible flowers

A bite full of flavor & freshness: bagels topped with smoked salmon, creamy avocado, lemon, hummus & crowned with edible flowers. A perfect combination of textures & tastes, that will bring a sophisticated touch to your receptions.

Favorite product : Avocado container

Crudités in a sauce pot

Simplicity is never boring! Crunchy vegetables (carrots, cucumber, radishes) in pretty little pots, served with a homemade sauce made from natural yoghurt and fine herbs. A modern presentation & a practical way to enjoy vegetables without getting your hands dirty. 🥒 🥕

Favorite product : Ensemble de couteaux à parer

🧀 🍇 Mini charcuteries in kraft containers

For those who like bolder flavors, opt for an assortment of mini charcuteries (cured ham, sausage, pâté) in pretty little kraft containers. Top it off with a few dried fruits, nuts & cheese to create a varied + gourmet plate, perfect for nibbling on between two conversations.

Favorite product : Olive spoon - Black

Now that you've got the food, it's time to think about the atmosphere! Here are a few tips to make your evening even more memorable:

Soft lighting: Use string lights or scented candles to create a kozy & intimate atmosphere.

Soft music: Opt for a light summer playlist, with jazz, lounge music or summer classics. A pleasant background music that won't disrupt discussions.

Open-air table: If possible, serve your guests outside to take advantage of the fine weather. A white or pastel linen tablecloth & natural elements such as small olive branches or wild flowers in transparent vases will add a discreet charm to your table.

Festive details: Colorful paper napkins, small details like flower garlands or retro storage boxes will bring a fun & relaxed touch to the event.

Summer's going by so fast, make the most of it - enjoy (!!)